Color Names

Ambrosia Ivory

Heavenly ivory, as pale as the gods' dessert plates.

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Ambrosia Ivory is a white.

It can be described as pale, delicate, faded and almost grey.

Set in black, because black reads best on it.

Ambrosia Ivory

Ambrosia

In the ancient Greek myths, ambrosia is the food or drink of the Greek gods, and is often depicted as conferring longevity or immortality upon whoever consumed it. It was brought to the gods in Olympus by doves and served either by Hebe or by Ganymede at the heavenly feast.

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Ivory

Ivory is a hard, white material from the tusks and teeth of animals, that consists mainly of dentin, one of the physical structures of teeth and tusks. The chemical structure of the teeth and tusks of mammals is the same, regardless of the species of origin, but ivory contains structures of mineralized collagen. The trade in certain tusks and teeth other than elephant is well established and widespread; therefore, "ivory" can correctly be used to describe any mammalian teeth or tusks of commercial interest which are large enough to be carved or scrimshawed.

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Ivory (color)

Ivory is an off-white color named after, and derived from, the material made from the tusks and teeth of certain animals, such as the elephant and the walrus. It has a very slight tint of yellow.

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ambrosia

Noun

  1. The food of the gods, thought to confer immortality.
  2. The anointing-oil of the gods.
Wiktionary

ivory

Noun

  1. The hard white form of dentin which forms the tusks of elephants, walruses and other animals.
  2. A creamy white color, the color of ivory.

Adjective

  1. Made of ivory.
  2. Resembling or having the colour of ivory.
Wiktionary