Apricot Blush

Apricot

An apricot is a fruit, or the tree that bears the fruit, of several species in the genus Prunus. Usually an apricot is from the species Prunus armeniaca, but the fruits of the other species in Prunus sect. Armeniaca are also called apricots. In 2023, world production of apricots was 3.7 million tonnes, led by Turkey with 20% of the total.

Apricot (color)

Apricot is a light yellowish-orangish color that is similar to the color of apricots. However, it is paler than actual apricots.

Blush (color)

Blush is a medium bright tone of pink.

apricot

Noun

1. A round sweet and juicy stone fruit, resembling peach or plum in taste, with a yellow-orange flesh, lightly fuzzy skin and a large seed inside.
2. The apricot tree, Prunus armeniaca.

Adjective

1. Of a pale yellowish-orange colour, like that of an apricot.

blush

Noun

1. An act of blushing; a pink or red glow on the face caused by embarrassment, shame, shyness, love, etc.
2. A glow; a flush of colour, especially pink or red.

Verb

1. To become red or pink in the face (and sometimes experience an associated feeling of warmth), especially due to shyness, love, shame, excitement, or embarrassment.
2. To be shy, ashamed, or embarrassed (to do something).