Color Names

Artichoke Dip

Warm, earthy artichoke, the kind you scoop up with a pita chip.

#a19676

Artichoke Dip is a warm olive, close to brown.

It can be described as warm, muted, greyish and dusty.

Set in black, because black reads best on it.

Artichoke Dip

Artichoke dip

Artichoke dip is a dip that uses artichoke as a primary ingredient. Some versions are served chunky, while others are puréed and have a smooth texture. It may be served as an hors d'oeuvre along with crackers or chips for dipping. Commercially prepared artichoke dips are produced for consumer purchase. It has been described as "one of the most popular appetizer menu items of all time".

Read on Wikipedia

Artichoke

The artichoke is a variety of a species of thistle cultivated as food.

Read on Wikipedia

Shades of chartreuse

Shades of chartreuse are listed below. Chartreuse is a color between yellow and green, so named because of its resemblance to the color of the French liqueur green chartreuse.

Read on Wikipedia

artichoke

Noun

  1. A plant related to the thistle with enlarged flower heads eaten as a vegetable while immature, Cynara cardunculus var. scolymus.
  2. A dull green colour, like that of an artichoke.
Wiktionary

dip

Symbol

  1. ISO 639-3 language code for Northeastern Dinka.

Noun

  1. A lower section of a road or geological feature.
  2. Inclination downward; direction below a horizontal line; slope; pitch.
Wiktionary