Beets

Dusty purple-grey, a beet's earthy skin before the knife finds the color.

#736a86

Beets is a cool grey, close to purple.

It can be described as cool, muted, greyish and dusty.

Set in white, because white reads best on it.

Beets

Beetroot

Beetroot or beet is the taproot portion of a Beta vulgaris subsp. vulgaris plant in the Conditiva Group. The plant is a root vegetable also known as the table beet, garden beet, or dinner beet, or else categorized by color as red beet or golden beet. Its leaves constitute a leaf vegetable called beet greens. It is native to the Azores, Western Europe to the Mediterranean and India. Beetroot can be eaten raw, roasted, steamed, or boiled. Beetroot can also be canned, either whole or cut up, and often are pickled, spiced, or served in a sweet-and-sour sauce.

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