Color Names

Bing Cherry Pie

Rich cherry, straight from the filling of a just-baked pie.

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Bing Cherry Pie is a rich pink, close to red.

It can be described as rich, full, medium and fairly saturated.

Set in white, because white reads best on it.

Bing Cherry Pie

Cherry pie

Cherry pie is a fruit pie baked with a cherry filling. Traditionally, it is made with sour cherries rather than sweet cherries. Morello cherries are one of the most common kinds of cherry used, but other varieties such as the black cherry may also be used.

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Bing cherry

Bing is a cultivar of the wild or sweet cherry that originated in the Pacific Northwest. The Bing is the most popular sweet cherry in the United States, making up 50% of Washington's nation-leading cherry crop. It is also a major cultivar in British Columbia, Canada.

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Cherry

A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe.

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Pie

A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients. Sweet pies may be filled with fruit, nuts, fruit preserves, brown sugar, sweetened vegetables, or with thicker fillings based on eggs and dairy. Savoury pies may be filled with meat, eggs and cheese, or a mixture of meat and vegetables.

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bing

Noun

  1. Solitary confinement.
  2. A slag heap, i.e. a man-made mound or heap formed with the waste material (slag) as a by-product of coal mining or the shale oil industry.

Verb

  1. To go; walk; come; run.
Wiktionary

cherry

Noun

  1. A small fruit, usually red, black or yellow, with a smooth hard seed and a short hard stem.
  2. Prunus subg. Cerasus, trees or shrubs that bear cherries.

Adjective

  1. Containing or having the taste of cherries.
  2. Of a bright red color; cherry red.
Wiktionary

pie

Symbol

  1. ISO 639-3 language code for Piro.

Noun

  1. A type of pastry that consists of an outer crust and a filling. (Savory pies are more popular in the UK and sweet pies are more popular in the US, so "pie" without qualification has different connotations in these dialects.)
  2. Any of various other, non-pastry dishes that maintain the general concept of a shell with a filling.
Wiktionary