Color Names

Bonnie Cream

Buttery Scottish morning, with a smile and a dollop.

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Bonnie Cream is a pale beige.

It can be described as pale, delicate, faded and luminous.

Set in black, because black reads best on it.

Bonnie Cream

Bonnie

Bonnie is a Scottish feminine given name. It comes from the Scots language word "bonnie", or the French bonne (good). That is in turn derived from the Latin word "bonus" (good). The name can also be used as a pet form of Bonita.

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Cream

Cream is a dairy product composed of the higher-fat layer skimmed from the top of milk before homogenization. The butterfat, which is less dense, rises to the top and is skimmed off, resulting in gravity cream. The industrial production of cream instead uses centrifugal separators to make separator cream. Cream is often sold in grades defined by their butterfat content. It contains high levels of saturated fat, in ascending proportion from light cream to heavy cream.

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Cream (colour)

Cream is the color of the cream produced by cattle grazing on natural pasture with plants rich in yellow carotenoid pigments, some of which are incorporated into the fresh milk. This gives a yellow tone to otherwise-white milk at higher fat concentrations. Cream is the pastel colour of yellow, much as pink is to red. By mixing yellow and white, cream can be produced.

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bonnie

Adjective

  1. Merry; happy.
  2. Beautiful; pretty; attractive; handsome.

Noun

  1. A bonfire; chiefly one several storeys tall and burned to celebrate Eleventh Night.
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cream

Noun

  1. The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.
  2. The liquid separated from milk, possibly with certain other milk products added, and with at least eighteen percent of it milkfat.

Adjective

  1. Cream-coloured; having a yellowish white colour.
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