Caramel Suede

Caramel

Caramel is a range of food ingredients made by heating sugars to high temperatures. It is used as a flavoring in puddings and desserts, as a filling in bonbons or candy bars, as a topping for ice cream and custard, and as a colorant commonly used in drinks.

Suede

Suede is a type of leather with a fuzzy, napped finish, commonly used for jackets, shoes, fabrics, purses, furniture, and other items.

caramel

Noun

1. A smooth, chewy, sticky confection made by heating sugar and other ingredients until the sugars polymerize and become sticky.
2. A (sometimes hardened) piece of this confection.

Adjective

1. Of a yellow-brown color.

suede

Noun

1. A type of soft leather, made from calfskin, with a brushed texture to resemble fabric, often used to make boots, clothing and fashion accessories.

Adjective

1. Made of suede.