Cherries jubilee
Cherries jubilee is a dessert dish made with cherries and liqueur, which are flambéed tableside, and commonly served as a sauce over vanilla ice cream.
Read on WikipediaCherries Jubilee
Flaming cherries, sugar, and liqueur, served over a scoop of vanilla ice cream.
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Cherries Jubilee is a rich red, close to maroon.
It can be described as rich, full, medium and saturated.
Set in white, because white reads best on it.
Cherries Jubilee
Cherry
A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe.
Read on WikipediaJubilee
A jubilee is often used to refer to a celebration, commemoration, or anniversary. "Jubilation" for joyful celebration comes from "jubilee". The term comes from the Hebrew Bible, initially concerning a recurring religious observance involving a set number of years, that notably involved freeing of debt slaves. Emperors of ancient Rome customarily marked anniversaries of their rule with celebrations, although they did not use the term "jubilee." Jubilee is also a term used in Roman Catholicism for special years. The term came into English usage from translation of the Bible, together with customary celebration of a reign, and at least since the 19th century is regularly used to denote the celebrations associated with the reign of monarchs after a milestone number of years have passed.
Read on Wikipediacherries jubilee
Noun
- A dessert of cherries and liqueur (typically Kirschwasser), flambéed and typically served as a sauce over vanilla ice cream.
Its neighbors.
Hydrangea Red, #9e194dParlour Red, #a12d5dThorne Wines, #9c2d5dShe Pouts, #ab214bVampirella, #9b2848Primal Red, #a92b4fVivacious, #a7295fRaspberry Romantic, #972b51Plum Perfect, #aa1155Grated Beet, #a60e46True Crimson, #a22042Cerise, #ad134e