Color Names

Chickpea

Off-white of a dried legume, waiting to be whizzed into hummus.

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Chickpea is a white.

It can be described as pale, delicate, faded and almost grey.

Set in black, because black reads best on it.

Chickpea

Chickpea

The chickpea or chick pea is an annual legume of the family Fabaceae, subfamily Faboideae, cultivated for its edible seeds. Its different types are variously known as gram, Bengal gram, chana (চানা), garbanzo, garbanzo bean, or Egyptian pea. It is one of the earliest cultivated legumes, the oldest archaeological evidence of which was found in Syria.

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chickpea

Noun

  1. An annual plant (Cicer arietinum) in the pea family, widely cultivated for the edible seeds in its short inflated pods.
  2. A seed of this plant, often used as a food.
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