Chocolate Heart

Chocolate

Chocolate is a food made from roasted and ground cocoa beans. It can be a liquid, solid, or paste. It is eaten on its own and used to flavor other foods.

Heart

The heart is a muscular organ found in humans and other animals. This organ pumps blood through the blood vessels. The heart and blood vessels together make up the circulatory system. The pumped blood carries oxygen and nutrients to the tissue, while carrying metabolic waste such as carbon dioxide to the lungs. In humans, the heart is approximately the size of a closed fist and is located between the lungs, in the middle compartment of the chest, called the mediastinum.

Chocolate (color)

The color chocolate or cocoa brown is a shade of brown that resembles chocolate. At right is displayed the color traditionally called chocolate.

chocolate

Noun

1. A food made from ground roasted cocoa beans.
2. A drink made by dissolving this food in boiling milk or water.

Adjective

1. Made of or containing chocolate.
2. Having a dark reddish-brown colour/color.

heart

Noun

1. A muscular organ that pumps blood through the body, traditionally thought to be the seat of emotion.
2. One's feelings and emotions, especially considered as part of one's character.

Verb

1. To be fond of. Often bracketed or abbreviated with a heart symbol. .mw-parser-output .defdate{font-size:smaller}
2. To mark a comment, post, reply, etc., with the heart symbol (❤).