Coco Malt

Frothy milk and toasted barley, a spoonful of creamy malt.

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Coco Malt is a pale grey, close to beige.

It can be described as pale, delicate, faded and almost grey.

Set in black, because black reads best on it.

Coco Malt

Malt

Malt is any cereal grain that has been made to germinate by soaking in water and then stopped from germinating further by drying with hot air, a process known as "malting". Malted grain is used to make beer, whisky, malted milk, malt vinegar, malt syrup, confections, flavored drinks, and some baked goods. Malted grain that has been ground into a coarse meal is known as "sweet meal".

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coco

Noun

Coconut palm.
Coconut, the fruit of the coconut palm.

Wiktionary

malt

Noun

Malted grain (sprouted grain) (usually barley), used in brewing and otherwise.
Malt liquor, especially malt whisky.

Verb

To convert a cereal grain into malt by causing it to sprout (by soaking in water) and then halting germination (by drying with hot air) in order to develop enzymes that can break down starches and proteins in the grain.
To become malt.

Wiktionary

Its neighbors.

Vintage Linen, #e3dcca Desert Plain, #e5ddc9 Light Hog Bristle, #e5ddcb Pale Palomino, #e5dbca Lime Chalk, #e5ddc8 Half Spanish White, #e6dbc7 Fossil Stone, #e3ddcc Jewett White, #e6ddca Chartreuse Frost, #e4dcc6 Eiderdown, #e6dbc6 Frankly Earnest, #e2dbca Predictable, #e5dbcb

Coco Malt

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Coco Malt

Malt

coco

malt

Its neighbors.

Its complements.

As a ramp.