Dusty, aged coffee beans steeped in a forgotten bottle of Kahlua.
Coffee Liqueur is a warm brown.
It can be described as warm, muted, greyish and dusty.
Set in white, because white reads best on it.
Liqueurs are alcoholic beverages that are bottled with added sugar and have added flavours that are usually derived from fruits, herbs, or nuts. Liqueurs are distinct from eaux-de-vie, fruit brandy, and flavored liquors, which contain no added sugar. Most liqueurs range between 15% and 55% alcohol by volume.
Read on WikipediaCoffee is a beverage brewed from roasted, ground coffee beans. Dark-colored and bitter, coffee has a stimulating effect on humans due to its caffeine content; however decaffeinated coffee is also commercially available. There are also various coffee substitutes.
Read on WikipediaA liqueur or cordial is an alcoholic drink composed of spirits and additional flavorings such as sugar, fruits, herbs, and spices. Often served with or after dessert, they are typically heavily sweetened and un-aged, beyond a resting period during production, when necessary, for their flavors to mingle.
Read on WikipediaCoffee is a brownish color that is a representation of a roasted coffee bean. Different types of coffee beans have different colors when roasted—the color coffee represents an average.
Read on WikipediaNoun