Color Names

Cordon Bleu Crust

Butter pastry crust, pale as the ribbon on a chef's medal.

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Cordon Bleu Crust is a pale grey, close to beige.

It can be described as pale, delicate, faded and almost grey.

Set in black, because black reads best on it.

Cordon Bleu Crust

cordon

Noun

  1. A ribbon normally worn diagonally across the chest as a decoration or insignia of rank etc. .mw-parser-output .defdate{font-size:smaller}
  2. A line of people or things placed around an area to enclose or protect it.

Verb

  1. Synonym of cordon off.
Wiktionary

crust

Noun

  1. A more solid, dense or hard layer on a surface or boundary.
  2. The external, hardened layer of certain foodstuffs, including most types of bread, fried meat, etc.

Verb

  1. To cover with a crust.
  2. To form a crust.
Wiktionary