Dill
Dill is an annual herb in the celery family Apiaceae. Native to North Africa and West Asia, dill is grown widely in Eurasia, where its leaves and seeds are used as a herb or spice for flavouring food.
Read on WikipediaDill Powder
Dried dill weed, ground into a soft, muted spice.
#9da073
Dill Powder is a muted olive, close to beige.
It can be described as muted, dull, matte and soft.
Set in black, because black reads best on it.
Dill Powder
Powder
A powder is a dry solid composed of many very fine particles that may flow freely when shaken or tilted. Powders are a special sub-class of granular materials, although the terms powder and granular are sometimes used to distinguish separate classes of material. In particular, powders refer to those granular materials that have the finer grain sizes, and that therefore have a greater tendency to form clumps when flowing. Granulars refer to the coarser granular materials that do not tend to form clumps except when wet.
Read on Wikipediadill
Noun
- Anethum graveolens (the type species of the genus Anethum), a herb, the seeds of which are moderately warming, pungent, and aromatic, formerly used as a soothing medicine for children; also known as dillseed.
- A cucumber pickled with dill flavoring.
Verb
- To cook or flavor with dill.
powder
Noun
- The fine particles which are the result of reducing a dry substance by pounding, grinding, or triturating, or the result of decay; dust.
Verb
- To reduce to fine particles; to pound, grind, or rub into a powder.
- To sprinkle with powder, or as if with powder.
Its neighbors.
Pine Trail, #9c9f75Cucuzza Verde, #9ba373Curly Grass, #9c9d76Domain, #9c9c6eWestcar Papyrus, #a49d70Renkon Beige, #989f7aDry Grass, #9ea26bFrench Parsley, #9ea07dFresh Olive, #a69e73Cocktail Olive, #9fa36cFrench Pear, #9e9f7dIvy Enchantment, #93a272