Color Names

Double Chocolate

Twice-baked cocoa, rich and crumbly, in a dusty, greyish wrapper.

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Double Chocolate is a warm grey, close to brown.

It can be described as warm, muted, greyish and dusty.

Set in white, because white reads best on it.

Double Chocolate

Chocolate

Chocolate is a food made from roasted and ground cocoa beans. It can be a liquid, solid, or paste. It is eaten on its own and used to flavor other foods.

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Chocolate (color)

The color chocolate or cocoa brown is a shade of brown that resembles chocolate. At right is displayed the color traditionally called chocolate.

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double

Adjective

  1. Made up of two matching or complementary elements.
  2. Of twice the quantity.

Adverb

  1. Twice over; twofold; doubly.
  2. Two together; two at a time.
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chocolate

Noun

  1. A food made from ground roasted cocoa beans.
  2. A drink made by dissolving this food in boiling milk or water.

Adjective

  1. Made of or containing chocolate.
  2. Having a dark reddish-brown colour/color.
Wiktionary