Color Names

Fresh Croissant

Golden brown, straight from the oven, still warm and flaky.

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Fresh Croissant is a soft beige, close to brown.

It can be described as soft, light, fresh and rather unsaturated.

Set in black, because black reads best on it.

Fresh Croissant

Croissant

A croissant is a Viennoiserie in a crescent shape made from a laminated yeast dough that sits between a bread and a puff pastry.

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fresh

Adjective

  1. Newly produced or obtained; recent.
  2. (of food) Not dried, frozen, or spoiled.

Adverb

  1. Recently; just recently; most recently.
Wiktionary

croissant

Noun

  1. A flaky roll or pastry in a form of a crescent.
Wiktionary