Gingerbread Latte

Gingerbread

Gingerbread refers to a broad category of baked goods, typically flavored with ginger, cloves, nutmeg, and cinnamon and sweetened with honey, sugar, or molasses. Gingerbread foods vary, ranging from a moist loaf cake to forms nearly as crisp as a ginger snap.

Latte

Latte or caffè latte, also known as caffellatte, caffelatte, or rarely caffè e latte, is a coffee drink of Italian origin made with espresso coffee and steamed milk, traditionally served in a glass.

gingerbread

Noun

1. A type of cake whose main flavoring is ginger.
2. Something ersatz; something showy but insubstantial.

Verb

1. To decorate or embellish in an ornate or intricate way.

latte

Noun

1. A drink of coffee made from espresso and steamed milk, generally topped with foam.
2. A similar drink, where the espresso is replaced with some other flavoring ingredient such as chai, maté or matcha (green tea).

Noun

1. A pillar capped by a hemispherical stone capital with the flat side facing up, used as building supports by the ancient Chamorro people and now used as a sign of Chamorro identity.