Dried herbs spilling from a horn of plenty, earthy and faded.
Herb Cornucopia is a warm grey, close to green.
It can be described as warm, muted, greyish and dusty.
Set in white, because white reads best on it.
Herbs are a widely distributed and widespread group of plants, excluding vegetables, with savory or aromatic properties that are used for flavoring and garnishing food, for medicinal purposes, or for fragrances. Culinary use typically distinguishes herbs from spices. Herbs generally refers to the leafy green or flowering parts of a plant, while spices are usually dried and produced from other parts of the plant, including seeds, bark, roots and fruits.
Read on WikipediaIn classical antiquity, the cornucopia, also called the horn of plenty, is a symbol of abundance and nourishment, commonly a large horn-shaped container overflowing with produce, flowers, or nuts. In Greek, it was called the horn of Amalthea, after Amalthea, a nurse of Zeus, who is often part of stories of the horn's origin.
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