Spicy red, like a cornhusk-wrapped tamale fresh from the boil.
Hot Tamale is a rich red, close to maroon.
It can be described as rich, full, medium and fairly saturated.
Set in white, because white reads best on it.
Hot Tamale is a 2006 American comedy-drama film directed by Michael Damian, co-written by Janeen Damian. It stars Randy Spelling, Diora Baird and Carmen Electra. The film opened on April 23, 2006, and the DVD was released on August 29, 2006. The film is Michael Damian's feature film directorial debut.
Read on WikipediaA hot tamale is a traditional dish native to the Mississippi Delta made of meat stuffed in cornmeal, wrapped in a corn husk, and simmered or boiled in a spiced brine. Hot tamales are smaller than the tamales found in Hispanic America and their recipes vary significantly from chef to chef. The most common meat is ground beef or pork, but some chefs use turkey or even venison if brought in by customers.
Read on WikipediaHot Tamales is an American brand of cinnamon-flavored candies manufactured and marketed by the Just Born company. Introduced in 1950, they were developed by Bob Born, son of Sam Born, the company's founder. The name derives from the sometimes spicy flavor of tamales. It was the top-selling cinnamon candy in 1999.
Read on WikipediaA tamale is a traditional Mesoamerican dish made of masa, a dough made from nixtamalized corn, which is steamed in a corn husk or banana leaves. The wrapping can either be discarded prior to eating or used as a plate. Tamales can be filled with meats, cheeses, fruits, vegetables, herbs, chilies, or any preparation according to taste, and both the filling and the cooking liquid may be seasoned.
Read on WikipediaInterjection
Noun