Japanese Horseradish

Mild, pale green, a less fiery cousin to the root that clears sinuses.

#a8bf93

Japanese Horseradish is a pastel green.

It can be described as pastel, soft, light and unsaturated.

Set in black, because black reads best on it.

Japanese Horseradish

Wasabi

Wasabi or Japanese horseradish is a plant of the family Brassicaceae, which also includes horseradish and mustard in other genera. The plant is native to Japan, the Russian Far East including Sakhalin, and the Korean Peninsula. It grows naturally along stream beds in mountain river valleys in Japan.

Read on Wikipedia

Horseradish

Horseradish is a perennial plant of the family Brassicaceae. It is a root vegetable, cultivated and used worldwide as a spice and as a condiment. The species is likely native to Southeastern Europe and Western Asia.

Read on Wikipedia

horseradish

Noun

A plant of the mustard family, Armoracia rusticana, cultivated for its edible root.
A pungent condiment made from the root of the plant.

Wiktionary

Its neighbors.

Seawashed Glass, #a9c095 Bavarian Hops, #acbf93 Chervil Leaves, #abbd90 Praying Mantis, #a5be8f Heartland Frosty, #a7c297 Gaia Stone, #a4be8d Harmonious, #afc195 Spring Sprig, #a2c09b Shrubbery, #a9c08a Gardening, #acba8d Spruce Stone, #9fc09c Green Herb, #a4c08a

Japanese Horseradish

#a8bf93

Japanese Horseradish

Wasabi

Horseradish

horseradish

Its neighbors.

Its complements.

As a ramp.