Color Names

Khmer Curry

Cambodian chili heat in a sauce that's more candy apple than coconut milk.

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Khmer Curry is a bright pink, close to red.

It can be described as bright, vivid, brilliant and glowing.

Set in black, because black reads best on it.

Khmer Curry

Curry

Curry is a dish with a spicy sauce, initially in Indian cuisine, then modified by interchange with the Portuguese, followed by the British, and eventually thoroughly internationalised. Many curries are found in the cuisines of countries in Southeast Asia and East Asia.

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curry

Noun

  1. One of a family of dishes originating from Indian cuisine, flavored by a spiced sauce.
  2. A spiced sauce or relish, especially one flavored with curry powder.

Verb

  1. To cook or season with curry powder.
Wiktionary