Kir Royale Rose

Kir (cocktail)

Kir is a French cocktail made with a measure of crème de cassis topped up with white wine.

Kir royal

The Kir royal, also known as Kir royale, is a French cocktail, a variation on the Kir. It consists of crème de cassis topped with champagne, rather than the white wine used in traditional Kir. This apéritif is typically served in a flute glass.

Rose

A rose is either a woody perennial flowering plant of the genus Rosa, in the family Rosaceae, or the flower it bears. There are over three hundred species and tens of thousands of cultivars. The plants range in size and form, from trailing and erect shrubs to climbers up to 7 metres (23 ft) in height. Sharp prickles appear on the stems of many species. Their flowers vary in size and shape and are usually large and showy, in colours ranging from white through pinks, reds, oranges and yellows.

Rose (color)

Rose is the color halfway between red and magenta, whose hue corresponds to an angle of 330 degrees on the HSV/HSL color wheel.

kir

Symbol

1. ISO 639-2 & ISO 639-3 language code for Kyrgyz.

Noun

1. A cocktail made with a measure of crème de cassis topped up with white wine.

royale

Noun

1. A garnish of a consommé made with unsweetened cooked custard, usually cut into decorative shapes.

Adjective

1. Nonstandard spelling of royal.

rose

Noun

1. A shrub of the genus Rosa, with red, pink, white or yellow flowers.
2. A flower of the rose plant.

Verb

1. To make rose-colored; to redden or flush.
2. To perfume, as with roses.