Line Dried Sheets

Drying

Drying is a mass transfer process consisting of the removal of water or another solvent by evaporation from a solid, semi-solid or liquid. This process is often used as a final production step before selling or packaging products. To be considered "dried", the final product must be solid, in the form of a continuous sheet, long pieces, particles or powder. A source of heat and an agent to remove the vapor produced by the process are often involved. In bioproducts like food, grains, and pharmaceuticals like vaccines, the solvent to be removed is almost invariably water. Desiccation may be synonymous with drying or considered an extreme form of drying.

line

Noun

1. A path through two or more points (compare ‘segment’); a continuous mark, including as made by a pen; any path, curved or straight.
2. An infinitely extending one-dimensional figure that has no curvature; one that has length but not breadth or thickness.

Interjection

1. Expresses that the speaker has forgotten their dialogue and needs to be prompted with it.

dried

Adjective

1. Without water or moisture, said of something that has previously been wet or moist; resulting from the process of drying.
2. Usually of foods: cured, preserved by drying.

Verb

1. simple past and past participle of dry

sheets

Noun

1. plural of sheet

Noun

1. Great amounts, coming or moving in intense waves.