Color Names

Macadamia Brown

Dusty shell of the Hawaiian nut, before it's cracked open to creamy white.

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Macadamia Brown is a warm grey.

It can be described as warm, muted, greyish and dusty.

Set in black, because black reads best on it.

Macadamia Brown

Macadamia

Macadamia is a genus of four species of trees in the flowering plant family Proteaceae. They are indigenous to Australia—specifically, northeastern New South Wales and central and southeastern Queensland. Two species of the genus are commercially important for their fruit, the macadamia nut. Global production in 2025 was 344,000 tonnes. Other names include Queensland nut, bush nut, maroochi nut or bauple nut. It was an important source of bushfood for the Aboriginal peoples.

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Brown

Brown is a color. It can be thought as a darker, typically desaturated shade of orange, and can often be produced by combining red and yellow with another color, namely blue.

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macadamia

Noun

  1. An evergreen tree, of the genus Macadamia, native to Australia and cultivated in Hawaii.
  2. The fruit of this tree; the macadamia nut.
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brown

Noun

  1. A colour like that of chocolate or coffee.
  2. One of the colour balls used in snooker, with a value of 4 points.

Adjective

  1. Having a brown color/colour.
  2. Gloomy.
Wiktionary