Color Names

Marshmallow Cocoa

Whipped marshmallow dust in a cup of hot cocoa, almost gone.

#dbc2b4

Marshmallow Cocoa is a pale grey, close to beige.

It can be described as pale, delicate, faded and almost grey.

Set in black, because black reads best on it.

Marshmallow Cocoa

Marshmallow

Marshmallow is a confection made from sugar, water and gelatin whipped to a solid-but-soft consistency. It is used as a filling in baking or molded into shapes and coated with corn starch. This sugar confection is inspired by a medicinal confection made from Althaea officinalis, the marsh-mallow plant.

Read on Wikipedia

marshmallow

Noun

  1. Marsh mallow, a species of mallow, Althaea officinalis, that grows in marshy terrain. .mw-parser-output .defdate{font-size:smaller}
  2. A type of confectionery, originally (since Ancient Egyptian times) made from this plant, but now generally made of sugar or corn syrup, gelatin that has been presoftened in water, gum arabic, flavorings, and sometimes beaten egg whites, all whipped to a spongy consistency.

Verb

  1. To soften (literally or figuratively).
Wiktionary

cocoa

Noun

  1. The dried and partially fermented fatty seeds of the cacao tree from which chocolate is made.
  2. An unsweetened brown powder made from roasted, ground cocoa beans, used in making chocolate, and in cooking.

Adjective

  1. Of a light to medium brown colour, like that of cocoa powder.
Wiktionary