Color Names

Not yet Caramel

Brown sugar that hasn't made up its mind to turn golden, still a bit dusty.

#b1714c

Not yet Caramel is a medium brown.

It can be described as medium, moderate, matte and dusty.

Set in black, because black reads best on it.

Not yet Caramel

Caramel

Caramel is a range of food ingredients made by heating sugars to high temperatures. It is used as a flavoring in puddings and desserts, as a filling in bonbons or candy bars, as a topping for ice cream and custard, and as a colorant commonly used in drinks.

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not

Symbol

  1. ISO 639-3 language code for Nomatsiguenga.

Adverb

  1. Negates the meaning of the modified verb.
  2. To no degree.
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yet

Symbol

  1. ISO 639-3 language code for Yetfa.

Adverb

  1. Thus far; up to the present; up to some unspecified time.
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caramel

Noun

  1. A smooth, chewy, sticky confection made by heating sugar and other ingredients until the sugars polymerize and become sticky.
  2. A (sometimes hardened) piece of this confection.

Adjective

  1. Of a yellow-brown color.
Wiktionary