Shell as delicate as fine china, belonging to a crab that's not quite a crab.
Porcelain Crab is a soft beige, close to peach.
It can be described as soft, light, warm and pastel.
Set in black, because black reads best on it.
Porcelain crabs are decapod crustaceans in the widespread family Porcellanidae, which superficially resemble true crabs. They have flattened bodies as an adaptation for living in rock crevices. They are delicate, readily losing limbs when attacked, and use their large claws for maintaining territories. They first appeared in the Tithonian age of the Late Jurassic epoch, 145–152 million years ago.
Read on WikipediaPorcelain, also called china, is a ceramic material made by heating raw materials, generally including kaolinite, in a kiln to temperatures between 1,200 and 1,400 °C. The greater strength and translucence of porcelain, relative to other types of pottery, arise mainly from vitrification and the formation of the mineral mullite within the body at these high temperatures. End applications include tableware, decorative ware such as figurines, and products in technology and industry such as electrical insulators and laboratory ware.
Read on WikipediaCrabs are decapod crustaceans, either the Brachyura or various groups within the closely related Anomura, characterised by having a heavily armoured shell, their tail segments concealed under the body, the ability to run sideways, and the habit of hiding in rocky crevices. They do not form a single natural group or clade, but have convergently evolved multiple times from the ancestral decapod body plan through carcinisation, the process of creating this set of characteristics. As a group, they are thus polyphyletic, meaning they have multiple evolutionary origins.
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