Fruit preserves
Fruit preserves are preparations of fruits whose main preserving agent is sugar and sometimes acid, often stored in glass jars and used as a condiment or spread.
Read on WikipediaPreserve
Dark, like the fruit that's been cooked down into a rich, gloomy jam.
#4a3c50
Preserve is a dark grey, close to purple.
It can be described as dark, dim, somber and gloomy.
Set in white, because white reads best on it.
Preserve
Nature reserve
A nature reserve is a protected area of importance for flora, fauna, funga, or features of geological or other special interest, which is reserved and managed for purposes of conservation and to provide special opportunities for study or research. They may be designated by government institutions in some countries, or by private landowners, such as charities and research institutions. Nature reserves fall into different IUCN categories depending on the level of protection afforded by local laws. Normally it is more strictly protected than a nature park. Various jurisdictions may use other terminology, such as ecological protection area or private protected area in legislation and in official titles of the reserves.
Read on WikipediaPreserve (horse)
Preserve (1832–1855) was a British Thoroughbred racehorse and broodmare who won the classic 1000 Guineas at Newmarket Racecourse in 1835. She was the leading British two-year-old filly in 1834, when she was unbeaten in three races at Newmarket. In the following spring she added a victory in the 1000 Guineas before finishing second to Queen of Trumps when favourite for the Oaks Stakes a month later. She returned to win three races at Goodwood Racecourse before ending her career by running fourth in the St Leger Stakes. After her retirement from racing, Preserve became a successful broodmare, whose direct descendants have won many important races, especially in North America.
Read on Wikipediapreserve
Noun
- A sweetened spreadable jam or jelly made of any of a variety of fruits, such as strawberry, peach, or apple.
- Land protected from development and set aside for a particular purpose; reservation, nature preserve.
Verb
- To protect; to keep from harm or injury.
- To save from decay by the use of some preservative substance, such as sugar or salt; to season and prepare (fruits, meat, etc.) for storage.
Its neighbors.
Bossa Nova, #4c3d4eSweet Grape, #4d3d52Plum Island, #463c4ePetunia Patty, #4b3c4bAmethyst Dark Violet, #4f3c52Funkie Friday, #4a3c4aGothic Grape, #473951Prince, #4b384cPurple Velvet, #483b56Dark Energy, #503d4dMysterioso, #46394bStone Violet, #4d404f