Dark as the coffee beans that float in a shot of Italian licorice liqueur.
Sambuca is a black, close to brown.
It can be described as dark, dim, somber and gloomy.
Set in white, because white reads best on it.
Sambuca is an Italian anise-flavoured liqueur. Its most common variety is often referred to as "white sambuca" to differentiate it from other varieties that are deep blue or bright red. Like other anise-flavoured liqueurs, the ouzo effect is sometimes observed when combined with water.
Read on WikipediaThe sambuca was an ancient stringed instrument of Asiatic origin. The term sambuca is also applied to a number of other instruments.
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