Color Names

Spanish Olive

Mellow green from unripe olives, warm as a Mediterranean afternoon.

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Spanish Olive is a muted olive, close to beige.

It can be described as muted, mellow, dull and soft.

Set in black, because black reads best on it.

Spanish Olive

Olive

The cultivated olive is a subspecies of subtropical evergreen tree in the family Oleaceae. Modern cultivars are traced primarily to the Near East, Aegean Sea, and Strait of Gibraltar. Olea europaea is the type species for its genus, Olea, which lends its name to the Oleaceae plant family. The olive fruit is classed botanically as a drupe, similar in structure and function to the cherry or peach. The term oil was originally synonymous with olive oil.

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Olive (color)

Olive, also called olive green, is a dark shade of yellowish green, like that of unripe or green olives.

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spanish

Verb

  1. To subject to spanishing, a printing process in which an ink is deposited on the bottoms and sides of depressions formed in a plastic material
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olive

Noun

  1. A tree of species Olea europaea cultivated since ancient times in the Mediterranean for its fruit and the oil obtained from it.
  2. The small oval fruit of this tree, eaten ripe (usually black) or unripe (usually green).

Adjective

  1. Of a grayish green color, that of an unripe olive.
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