Color Names

Spanish Peanut

Soft, warm brown, like the shell of a peanut from a warm climate.

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Spanish Peanut is a soft brown.

It can be described as soft, light, fresh and rather unsaturated.

Set in black, because black reads best on it.

Spanish Peanut

Peanut

The peanut, also known as the groundnut, goober, goober pea, pindar or monkey nut (UK), is a legume crop grown mainly for its edible seeds, contained in underground pods. It is widely grown in the tropics and subtropics by small and large commercial producers, both as a grain legume and as an oil crop. Underground fruiting (geocarpy) is atypical among legumes, which led botanist Carl Linnaeus to name the species hypogaea, from Greek 'under the earth'.

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spanish

Verb

  1. To subject to spanishing, a printing process in which an ink is deposited on the bottoms and sides of depressions formed in a plastic material
Wiktionary

peanut

Noun

  1. A legume resembling a nut, the fruit of the plant Arachis hypogaea, native to South America.
  2. Synonym of countneck (“very small hard clam”).

Verb

  1. To pull on somebody's tie as a prank, causing the knot to tighten.
Wiktionary