Sprinkle

Tiny, pale nonpareils, the kind that fall off a cupcake.

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Sprinkle is a pale grey, close to white.

It can be described as pale, delicate, faded and almost grey.

Set in black, because black reads best on it.

Sprinkle

Sprinkles

Sprinkles are small pieces of confectionery used as an often colorful decoration or to add texture to desserts such as brownies, cupcakes, doughnuts or ice cream. The tiny candies are produced in a variety of colors and are generally used as a topping or a decorative element. The Dictionary of American Regional English defines them as "tiny balls or rod-shaped bits of candy used as a topping for ice-cream, cakes and other".

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