Color Names

Squash Bisque

Pumpkin soup, warm and golden, before the blender gets it.

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Squash Bisque is a soft beige, close to peach.

It can be described as soft, light, warm and pastel.

Set in black, because black reads best on it.

Squash Bisque

Bisque (food)

Bisque or bisk is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth (coulis) of crustaceans. It can be made from lobster, langoustine, crab, shrimp, or crayfish. The French bisque is one of the most popular seafood soups around the world.

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squash

Noun

  1. A sport played in a walled court with a soft rubber ball and bats like tennis racquets.
  2. A non-alcoholic drink made from a fruit-based concentrate diluted with water.

Verb

  1. To beat or press into pulp or a flat mass; to crush.
  2. To compress or restrict (oneself) into a small space; to squeeze.
Wiktionary

bisque

Noun

  1. A thick creamy soup made from fish, shellfish, meat or vegetables.
  2. A pale pinkish brown colour.

Adjective

  1. Of a pale pinkish brown colour.
Wiktionary