Color Names

Stil de Grain Yellow

Soft yellow from the Avignon berry, a type of buckthorn, not a grain at all.

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Stil de Grain Yellow is a light yellow.

It can be described as light, pastel, delicate and bright.

Set in black, because black reads best on it.

Stil de Grain Yellow

Stil de grain yellow

Stil de grain yellow, royal yellow or sap green is a pigment derived from berries of the buckthorn species Rhamnus saxatilis, which are commonly called Avignon berries or Persian berries after two historical areas of supply; latterly Italy was a major source. The color, whose principal chemical component is rhamnetin, was formerly called pink ; latterly, to distinguish it from light red "pink", the yellow "pink" was qualified as Dutch pink, brown pink, English pink, Italian pink, or French pink — the first three also applied to similar quercitron dyes from the American eastern black oak, Quercus velutina. Other names are Persian berries lake, yellow berries and buckthorn berries.

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Grain

A grain is a small, hard, dry fruit (caryopsis)–with or without an attached hull layer–harvested for human or animal consumption. A grain crop is a grain-producing plant. The two main types of commercial grain crops are cereals and legumes.

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Yellow

Yellow is a color between green and orange on the spectrum of light. It is evoked by light with a dominant wavelength of roughly 575–585 nm. It is a primary color in subtractive color systems, used in painting or color printing. In the RGB color model, used to create colors on television and computer screens, yellow is a secondary color made by combining red and green at equal intensity. Carotenoids give the characteristic yellow color to autumn leaves, corn, canaries, daffodils, and lemons, as well as egg yolks, buttercups, and bananas. They absorb light energy and protect plants from photo damage in some cases. Sunlight has a slight yellowish hue when the Sun is near the horizon, due to atmospheric scattering of shorter wavelengths.

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grain

Noun

  1. The harvested seeds of various grass food crops, especially wheat, maize, rye, barley, and rice.
  2. Similar seeds from any food crop, e.g., buckwheat, amaranth, quinoa.

Verb

  1. To feed grain to.
  2. To make granular; to form into grains.
Wiktionary

yellow

Noun

  1. The color of sunflower petals and lemons; the color obtained by mixing green and red light, or by subtracting blue from white light; the color evoked by light of wavelength around 580 nm; one of the three primary colors in subtractive color systems.
  2. The middle light in a set of three traffic lights, the lighting of which indicates that drivers should stop short of the intersection if it is safe to do so.

Adjective

  1. Of a yellow hue.
  2. Lacking courage.
Wiktionary