Color Names

Sugar Swizzle

Froth on a sweet cocktail, before the sugar dissolves.

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Sugar Swizzle is a pale grey, close to white.

It can be described as pale, delicate, faded and almost grey.

Set in black, because black reads best on it.

Sugar Swizzle

Sugar

Sugar is a class of sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose and galactose. Compound sugars, also called disaccharides or double sugars, are molecules made of two bonded monosaccharides; common examples are sucrose, lactose and maltose. White sugar is almost pure sucrose. During digestion, compound sugars are hydrolysed into simple sugars.

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sugar

Noun

  1. A food consisting of small, sweet crystals, principally of sucrose, obtained from sugar cane or sugar beet and used as sweetener and preservative.
  2. Any specific variety of sugar.

Verb

  1. To add sugar to; to sweeten with sugar.
  2. To make (something unpleasant) seem less so.
Wiktionary

swizzle

Noun

  1. Any of various kinds of alcoholic drink.
  2. Alternative form of switchel (“drink based on water and vinegar”).

Verb

  1. To stir or mix.
  2. To turn around.
Wiktionary