Color Names

Tibetan Silk

Earth-toned silk, woven from the softest threads of the Himalayas.

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Tibetan Silk is a soft olive, close to brown.

It can be described as soft, light, fresh and matte.

Set in black, because black reads best on it.

Tibetan Silk

Silk

Silk is a natural protein fiber, some forms of which can be woven or knitted into textiles. The protein fiber of silk is composed mainly of fibroin (75-80%) and a smaller coating of sericin (20-25%). It is most commonly produced from the cocoons of certain insect larvae. The best-known silk is obtained from the cocoons of the larvae of the mulberry silkworm Bombyx mori, which are reared in captivity (sericulture).

Read on Wikipedia

silk

Noun

  1. A fine fiber excreted by the silkworm or other arthropod (such as a spider).
  2. A thread or yarn made from silk fibers.

Verb

  1. To develop silk.
  2. To remove the silk from (corn).
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