Color Names

Toffee Glaze

Golden-brown toffee, hardened to a glaze and stuck to the baking tray.

#a5654a

Toffee Glaze is a medium brown.

It can be described as medium, moderate, matte and dusty.

Set in white, because white reads best on it.

Toffee Glaze

Toffee

Toffee is an English confection made by caramelizing sugar or molasses along with butter, and occasionally flour. The mixture is heated until its temperature reaches the hard crack stage of 149 to 154 °C. While being prepared, toffee is sometimes mixed with nuts or raisins.

Read on Wikipedia

toffee

Noun

  1. A type of chewy confectionery made by boiling sugar (or treacle, etc) with butter or milk, then cooling the mixture so that it becomes hard.
  2. A small, individual piece of toffee.

Verb

  1. To coat in toffee.
Wiktionary

glaze

Noun

  1. The vitreous coating of pottery or porcelain; anything used as a coating or color in glazing.
  2. A transparent or semi-transparent layer of paint.

Verb

  1. To install windows.
  2. To apply a thin, transparent layer of coating.
Wiktionary