Velvet Cupcake

Velvet

Velvet is a type of woven fabric with a dense, even pile that gives it a distinctive soft feel. Historically, velvet was typically made from silk. Modern velvet can be made from silk, linen, cotton, wool, synthetic fibers, silk-cotton blends, or synthetic-natural fiber blends.

Cupcake

A cupcake, fairy cake (BrE), patty cake (AuE), or bun (IrE) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. As with larger cakes, frosting, icing and various other cake decorations such as fruit and candy may be applied.

velvet

Noun

1. A closely woven fabric (originally of silk, now also of cotton or man-made fibres) with a thick short pile on one side.
2. Very fine fur, including the skin and fur on a deer's antlers.

Verb

1. To cover with velvet or with a covering of a similar texture.
2. To coat raw meat in starch, then in oil, preparatory to frying.

cupcake

Noun

1. A small cake baked in a usually paper container shaped like a cup, often with icing on top.
2. An attractive young woman.

Verb

1. To flirt; to talk or act amorously or intimately.
2. To flirt with; to talk or act amorously or intimately to.