Vintage Copper

Vintage

In winemaking, vintage is the process of picking grapes to create wine. A vintage wine is one made from grapes that were all, or primarily, grown and harvested in a single specified year. In certain wines, it can denote quality, as in Port wine, where Port houses make and declare vintage Port in their best years. From this tradition, a common, though not strictly correct, usage applies the term to any wine that is perceived to be particularly old or of a particularly high quality.

Copper

Copper is a chemical element; it has symbol Cu and atomic number 29. It is a soft, malleable, and ductile metal with very high thermal and electrical conductivity. A freshly exposed surface of pure copper has a pinkish-orange color. Copper is used as a conductor of heat and electricity, as a building material, and as a constituent of various metal alloys, such as sterling silver used in jewelry, cupronickel used to make marine hardware and coins, and constantan used in strain gauges and thermocouples for temperature measurement.

Copper (color)

Copper is a reddish brown color that resembles the metal copper. The first recorded use of copper as a color name in English was in 1594.

vintage

Noun

1. The yield of grapes or wine from a vineyard or district during one season.
2. Wine, especially high-quality, identified as to year and vineyard or district of origin.

Adjective

1. Of or relating to a vintage, or to wine identified by a specific vintage.
2. Having an enduring appeal; high-quality.

copper

Noun

1. A reddish-brown metallic chemical element (symbol Cu) with the atomic number 29; also, the metal made up of this element.
2. The reddish-brown colour of copper (etymology 1, noun sense 1).

Adjective

1. Made of copper (etymology 1, noun sense 1).
2. Having the reddish-brown colour of copper.