Yuzu
Yuzu is a citrus fruit and plant in the family Rutaceae of Chinese origin. Yuzu has been cultivated mainly in East Asia, though it has also recently been grown in New Zealand, Australia, Spain, Italy, and France.
Read on WikipediaDark as fermented soy sauce, with none of the citrus zing of yuzu.
Yuzu Soy is a black, close to green.
It can be described as deep, rich, inky and very dark.
Set in white, because white reads best on it.
Yuzu is a citrus fruit and plant in the family Rutaceae of Chinese origin. Yuzu has been cultivated mainly in East Asia, though it has also recently been grown in New Zealand, Australia, Spain, Italy, and France.
Read on WikipediaThe soybean, soy bean, or soya bean is a species of legume native to East Asia, widely grown for its edible bean. Soy is a staple crop, the world's most grown legume, and an important animal feed.
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