Color Names

Bakery Brown

Fresh bread crust, a little stale, left on the bakery counter.

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Bakery Brown is a warm brown.

It can be described as warm, muted, greyish and dusty.

Set in black, because black reads best on it.

Bakery Brown

Bakery

A bakery is an establishment that produces and sells flour-based baked goods made in an oven such as bread, cookies, cakes, doughnuts, pizzas, bagels, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. In some countries, a distinction is made between bakeries, which primarily sell breads, and pâtisseries, which primarily sell sweet baked goods.

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Brown

Brown is a color. It can be thought as a darker, typically desaturated shade of orange, and can often be produced by combining red and yellow with another color, namely blue.

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bakery

Noun

  1. A place in which bread (and often other baked goods such as cakes) is baked and/or sold.
  2. The trade of a baker.
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brown

Noun

  1. A colour like that of chocolate or coffee.
  2. One of the colour balls used in snooker, with a value of 4 points.

Adjective

  1. Having a brown color/colour.
  2. Gloomy.
Wiktionary