Color Names

Brown Chocolate

Dark chocolate, almost plum, like the richest, most bitter cocoa.

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Brown Chocolate is a deep maroon, close to plum.

It can be described as deep, rich, dark and dim.

Set in white, because white reads best on it.

Brown Chocolate

Chocolate

Chocolate is a food made from roasted and ground cocoa beans. It can be a liquid, solid, or paste. It is eaten on its own and used to flavor other foods.

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Brown

Brown is a color. It can be thought as a darker, typically desaturated shade of orange, and can often be produced by combining red and yellow with another color, namely blue.

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Chocolate (color)

The color chocolate or cocoa brown is a shade of brown that resembles chocolate. At right is displayed the color traditionally called chocolate.

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brown

Noun

  1. A colour like that of chocolate or coffee.
  2. One of the colour balls used in snooker, with a value of 4 points.

Adjective

  1. Having a brown color/colour.
  2. Gloomy.
Wiktionary

chocolate

Noun

  1. A food made from ground roasted cocoa beans.
  2. A drink made by dissolving this food in boiling milk or water.

Adjective

  1. Made of or containing chocolate.
  2. Having a dark reddish-brown colour/color.
Wiktionary