Plum
A plum is a fruit of some species in Prunus subg. Prunus. Dried plums are usually called prunes.
Read on WikipediaPlum Cheese
Deep plum-maroon of a set fruit cheese, sliced thick beside the cheddar.
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Plum Cheese is a deep maroon, close to plum.
It can be described as deep, rich, dark and dim.
Set in white, because white reads best on it.
Plum Cheese
Cheese
Cheese is a type of dairy product produced in a range of flavors, textures, and forms by curdling of milk, usually from cows, goats or sheep, and sometimes of water buffalo. During production, milk is usually acidified and either the enzymes of rennet or bacterial enzymes with similar activity are added to cause the protein casein to coagulate. The solid curds, consisting of proteins and milkfat, are then separated from the liquid whey and pressed into finished cheese. Some cheeses have aromatic molds on the outer layer or rind, while others have them throughout.
Read on WikipediaPlum (color)
Plum is a purple color with a brownish-gray tinge, like that shown on the right, or a reddish purple, which is a close representation of the average color of the plum fruit.
Read on Wikipediaplum
Noun
- The fruit and its tree.
Adjective
- Of a dark bluish-red colour.
- Choice; especially lavish or preferred.
cheese
Noun
- A dairy product made from curdled or cultured milk.
- Any particular variety of cheese.
Verb
- To prepare curds for making cheese.
- To make holes in a pattern of circuitry to decrease pattern density.
Its neighbors.
Spring Lobster, #640125Merguez, #650021Dark Humour, #661122Forbidden Passion, #661020Baal Red Wash, #610023Claret, #680018Brown Chocolate, #5f1933Pohutukawa, #651c26Velvet Outbreak, #6b1b2aCherry Picking, #620b15Darkest Dungeon, #660011Spanish Purple, #66033c