Butterbrot

Butter-kissed bread, soft as a morning cloud.

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Butterbrot is a soft beige, close to brown.

It can be described as soft, light, warm and pastel.

Set in black, because black reads best on it.

Butterbrot

In German cuisine, Butterbrot is a slice of bread topped with butter. Also known as boterham in Dutch speaking countries, it is still considered Butterbrot or boterham even if additional toppings, such as cheese, spreads, or lunch meats, are added, as long as it begins with a slice of bread with butter.

Read on Wikipedia

butterbrot

Noun

A German open sandwich.

Wiktionary

Its neighbors.

Cliff Ridge, #c5ae80 Toupe, #c7ac7d Common Chalcedony, #c8ad7f Cup of Tea, #caae7b Fresh Peas, #c2b079 Cobbler, #c4ab7d Sigmarite, #caad76 Saucy, #c6b077 Desert Floor, #c6b183 Ecru, #c2b280 Gold Perennial, #caaf81 Sandstone, #c9ae74

Butterbrot

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Butterbrot

Butterbrot

butterbrot

Its neighbors.

Its complements.

As a ramp.