Color Names

Cobbler

Warm pastry, fresh from the oven.

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Cobbler is a soft beige, close to brown.

It can be described as soft, light, warm and pastel.

Set in black, because black reads best on it.

Cobbler

Cobbler (food)

Cobbler is a dessert or savory dish consisting of a fruit or savoury filling poured into a large baking dish and covered with a batter, biscuit, or dumpling before being baked. Cobbler is part of the cuisine of the United Kingdom, Australia and United States. The Joy of Cooking said of the cobbler, "while neither tidy or shapely, it is indisputably delicious", while The Washington Post said the phrase "as American as apple pie" should really be "as American as a cobbler".

Read on Wikipedia

Cobbler

Noun

  1. A person from Northamptonshire (traditionally a centre for shoemaking)
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