Chocolate milk
Chocolate milk is a type of flavoured milk made by mixing cocoa powder with milk. It is a food pairing in which the milk's mouthfeel masks the dietary fibres of the (non-fat) cocoa solids of cocoa powder.
Read on WikipediaWarm, comforting brown, like the last swirl at the bottom of a glass.
Chocolate Milk is a muted brown.
It can be described as muted, dull, matte and soft.
Set in black, because black reads best on it.
Chocolate milk is a type of flavoured milk made by mixing cocoa powder with milk. It is a food pairing in which the milk's mouthfeel masks the dietary fibres of the (non-fat) cocoa solids of cocoa powder.
Read on WikipediaChocolate Milk was an American funk and soul band from New Orleans, Louisiana, active in the 1970s and early 1980s.
Read on WikipediaChocolate is a food made from roasted and ground cocoa beans. It can be a liquid, solid, or paste. It is eaten on its own and used to flavor other foods.
Read on WikipediaMilk is usually a white liquid food produced by the mammary glands of lactating mammals. It is the primary source of nutrition for young mammals before they are able to digest solid food. Milk contains many nutrients, including calcium and protein, as well as lactose and saturated fat; the enzyme lactase is needed to break down lactose. Immune factors and immune-modulating components in milk contribute to milk immunity. The first milk, which is called colostrum, contains antibodies and immune-modulating components that strengthen the immune system against many diseases.
Read on WikipediaNoun