Color Names

Toffee Bar

Golden toffee, sticky and wrapped, now unwrapped and worn smooth.

#947255

Toffee Bar is a muted brown.

It can be described as muted, dull, matte and soft.

Set in black, because black reads best on it.

Toffee Bar

Toffee

Toffee is an English confection made by caramelizing sugar or molasses along with butter, and occasionally flour. The mixture is heated until its temperature reaches the hard crack stage of 149 to 154 °C. While being prepared, toffee is sometimes mixed with nuts or raisins.

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toffee

Noun

  1. A type of chewy confectionery made by boiling sugar (or treacle, etc) with butter or milk, then cooling the mixture so that it becomes hard.
  2. A small, individual piece of toffee.

Verb

  1. To coat in toffee.
Wiktionary

bar

Symbol

  1. ISO 639-3 language code for Bavarian.

Noun

  1. A solid, more or less rigid object of metal or wood with a uniform cross-section smaller than its length.
  2. A solid metal object with uniform (round, square, hexagonal, octagonal or rectangular) cross-section; in the US its smallest dimension is ⁄4 inch or greater, a piece of thinner material being called a strip.
Wiktionary