Color Names

Cream Silk

Soft as the fabric, pale as the dairy product.

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Cream Silk is a pale grey, close to beige.

It can be described as pale, delicate, faded and rather unsaturated.

Set in black, because black reads best on it.

Cream Silk

Unilever Philippines

Unilever Philippines, Inc. is the Philippine subsidiary of British multinational consumer goods company Unilever. It is based in Bonifacio Global City, Taguig since 2016. It is a manufacturer of laundry detergents and soaps, shampoos and hair conditioners, toothpastes, deodorants, skin care products, household cleaners, and toilet soaps with an annual sales of over 40 billion pesos. It employs over 1,000 people nationally. It is the largest polluter in the Philippines.

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Cream

Cream is a dairy product composed of the higher-fat layer skimmed from the top of milk before homogenization. The butterfat, which is less dense, rises to the top and is skimmed off, resulting in gravity cream. The industrial production of cream instead uses centrifugal separators to make separator cream. Cream is often sold in grades defined by their butterfat content. It contains high levels of saturated fat, in ascending proportion from light cream to heavy cream.

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Silk

Silk is a natural protein fiber, some forms of which can be woven or knitted into textiles. The protein fiber of silk is composed mainly of fibroin (75-80%) and a smaller coating of sericin (20-25%). It is most commonly produced from the cocoons of certain insect larvae. The best-known silk is obtained from the cocoons of the larvae of the mulberry silkworm Bombyx mori, which are reared in captivity (sericulture).

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Cream (colour)

Cream is the color of the cream produced by cattle grazing on natural pasture with plants rich in yellow carotenoid pigments, some of which are incorporated into the fresh milk. This gives a yellow tone to otherwise-white milk at higher fat concentrations. Cream is the pastel colour of yellow, much as pink is to red. By mixing yellow and white, cream can be produced.

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cream

Noun

  1. The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.
  2. The liquid separated from milk, possibly with certain other milk products added, and with at least eighteen percent of it milkfat.

Adjective

  1. Cream-coloured; having a yellowish white colour.
Wiktionary

silk

Noun

  1. A fine fiber excreted by the silkworm or other arthropod (such as a spider).
  2. A thread or yarn made from silk fibers.

Verb

  1. To develop silk.
  2. To remove the silk from (corn).
Wiktionary