Color Names

Curry

Golden turmeric warmth, like the first spoonful of a rich, spiced stew.

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Curry is a rich orange, close to yellow.

It can be described as rich, golden, warm and saturated.

Set in black, because black reads best on it.

Curry

Curry

Curry is a dish with a spicy sauce, initially in Indian cuisine, then modified by interchange with the Portuguese, followed by the British, and eventually thoroughly internationalised. Many curries are found in the cuisines of countries in Southeast Asia and East Asia.

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Curry

Proper noun

  1. A surname from Irish, anglicized from Irish Ó Comhraidhe (“descendant of Comhraidhe”).
  2. An Irish surname, a variant of Corr.
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