Fruit syrup red, sweet as pomegranate, not the island, nor the airy fabric.
Grenadine is a medium red.
It can be described as medium, moderate, matte and dusty.
Set in white, because white reads best on it.
Grenadine is a nonalcoholic bar syrup commonly used as a cocktail ingredient, distinguished by its sweetness, mild flavor, and red color. Popular in mixed drinks, grenadine syrup was traditionally made from pomegranate, but today is most commonly made from commercially produced natural or artificial flavors, as well as substitute fruits.
Read on WikipediaGrenadine is a weave characterised by its light, open, gauze-like feel, and is produced on jacquard looms. Originally produced in Italy and worn as a black silk lace in France in the eighteenth century, it is now woven with silk for use in ties.
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